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Ingredients to prepare Hot Kachori are:

For cover:

* 1 1/2 cup plain flour * 3 tsp. oil * cold water to knead dough * salt to taste

For filling:

* 1 cup yellow moong dal washed and soaked for 1/2 hour * 1 tsp. garam masala * 1 tsp. red chilli powder * 1/2 tsp. dhania [coriander] powder

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